Tea Party for Two – One of Many Valentine’s Day Ideas

Parents, grandparents, aunts and good associates ship Valentine’s Day greetings to folks they care about. Why not embody these different folks we care about in our Valentines Day concepts. A tea occasion for two can be a pleasant concept for two associates or two sisters who’ve misplaced their spouses. It is sweet to have somebody you’ll be able to discuss to about that particular person you liked a lot, however no longer have. Being capable of keep in mind what you shared, and speaking about it’s half of the grieving course of. It can be half of not being forgotten and maintaining reminiscences alive. This is to not say do not transfer on, or go on with enjoyment of life.

Your particular Valentine tea does not need to be elaborate. It may very well be a get collectively for a snack or unfastened leaf tea and lunch. You may do a day tea or perhaps a breakfast tea. What a pleasant solution to begin the day. Here are some recommendations for a breakfast tea occasion for two.

Breakfast tea occasion menu concepts


Menu one


Scones with Devon Cream and Jam

Fresh fruit

Egg casserole

Loose leaf Green tea or Earl Grey Black tea

Menu two

Orange juice

Quiche Loraine

Sliced melon

Blueberry muffins or scones

Loose leaf English Breakfast tea

Menu three


French Toast Casserole

Bacon on the aspect

Loose Leaf Irish Breakfast Tea

When your quest arrives and your breakfast tea is served let her know it’s alright to reminisce concerning the one she has misplaced. If you as {couples} had been good associates and did issues collectively that is a great place to start out. You could say “Do you remember when you and Bill and John and I vacationed in the Florida keys? I miss those times we had together.” She will reply and a cleaning, therapeutic dialog has begun.

If you weren’t associates as {couples} you might ask what she and Bill did on the final Valentines Day they spent collectively. Go off down reminiscence lane and share good instances. I as soon as learn “Do not cry because it is over, instead be happy for the time you shared.”

In this fashion you and your good friend may also help one another. Enjoy your tea occasion for two when you take pleasure in great unfastened leaf tea at your Valentine tea.

Egg Casserole from All Recipe web page

4 eggs, crushed

1/2 pound floor breakfast sausage

5 ounces shredded Cheddar cheese, divided

2-1/4 slices white bread, torn into items


Preheat oven to 350 levels

Brown sausage in a big skillet over medium-excessive warmth. Drain off grease, and put aside to chill. Pour the eggs right into a evenly greased baking dish. In a separate massive bowl, mix the sausage, bread and three ounces of the cheese. Mix nicely and pour this into the egg combination. Top with the remaining cheese and canopy with foil. Bake at 350 levels for quarter-hour, uncover, and bake till casserole is golden brown.

French Toast Casserole (a variation of Paula Deen’s recipe as seen on the Food community)

4 Slices of French bread about 1 inch thick

2 Large or jumbo eggs

1/2 Cup half and half

1/4 Cup milk

1/2 Tablespoons sugar

1/4 teaspoon vanilla extract

Cinnamon and nutmeg to style (1/16 teaspoon or so)

Pinch of salt

Spray a baking dish that may maintain 4 slices of bread with Pam, or butter the pan nicely. In a bowl, mix the eggs, half and half, milk and vanilla. Add all of the spices and salt and beat nicely with a wire whisk. Put the French bread in your butter baking dish in a single layer, however have the sides overlap. Pour the liquid egg combination over the bread. Make positive the bread is roofed nicely the egg combination. Cover the baking dish with foil and place within the fridge a number of hours or in a single day.

Before baking the casserole preheat the oven to 350* then put together the topping

1 stick of butter

1/4 Cup brown sugar packed tightly

1/4 Cup chopped pecans

1/2 Tablespoon gentle corn syrup

Cinnamon and Nutmeg to style (1/16 teaspoon or so)

Mix the substances above and unfold on prime of the French bread. Bake in a preheated oven 350* for 40 minutes or till it turns into golden brown.


Quiche Lorraine (I’ve all the time used Betty Crokers recipe)

One pastry shell (over time I’ve discovered Pillsbury simply unroll premade pie shell to be glorious)

1/2 Cup of crisp crumbled bacon (about 8 slices)

4 ounces or 1 cup of Swiss cheese grated

1/3 Cup onion chopped very positive

4 Large eggs

2 Cups of half and half

1/4 Teaspoon salt

1/8 Teaspoon pepper

1/8 Teaspoon pink pepper sauce (Cayenne)

Preheat the oven to 425*

Unroll the pie dough and press right into a 9 inch pie pan. Roll the surplus dough below and flute the sides of the dough. Line this pan with foil; press the foil onto the underside and sides of the dough. Pour raw rice onto the foil. (I save the rice for use once more by storing in a container) Bake the pie dough for 10 minutes. Remove the rice and the foil and bake a further 2 to 4 minutes. The crust will turn into brown.

Reduce oven temperature to 325*

Line the underside of the pie crust with the crumbled bacon, onion and the Swiss cheese. In a separate bowl, beat the eggs, half and half and spices collectively. Pour the egg combination into the pie crust. Bake 45 to 50 minutes, a knife inserted within the middle will come out clear when the pie is finished.

Let the Quiche set for 10 minutes earlier than serving.

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